www.letleecook.comChef Lee Stevens
Personal Chef
(631)806-5990
letleecook@yahoo.com
Chef Lee holds a Suffolk County Food Handlers Permit and is Licensed and Insured
Chef Lee is a
Proud Member of APPCA
Sample Menus - Soups & Stews
HUNGARIAN GOULASH-Deeply satisfying, rich stew slow cooked and served with whole wheat blend noodles
BEEF BURGUNDY-Stewing beef, cooked to perfection in a hearty burgundy based sauce with mushrooms and pearl onions. Served with roasted potatoes or noodles.
BEEF STEW-A thick, rich mix of beef and root vegetables cooked in a red wine sauce. The perfect fall or winter dish.
MUSHROOM, BARLEY AND BEEF SOUP-Delicious & hardy....a fall favorite. Porcini mushrooms impart an earthy depth of flavor while barley adds healthy grains.
GARDEN MINESTRONE-Squash, zucchini, carrots, corn and beans all combine with Asiago cheese to make a healthy and hearty dish.
CARROT-GINGER SOUP-Low fat and healthy with some tang from grated ginger. Perfect with grilled cheese sandwiches!
THAI TOMATO SOUP-A new take on a traditional tomato soup. This one adds ginger, chili paste and a bit of coconut milk for an exotic flavor.
PLUM ISLAND CLAM CHOWDER-A great low fat and creamy version of chowder. With or without crumbled bacon.
SENATE BEAN SOUP- Served in the U S Senate for over 50 years! Thick and satisfying with robust flavor from smoked ham hocks.
SEAFOOD STEW WITH ANCHOVY AIOLI-Shrimp and scallops combine with tomatoes for a delicious meal in itself. The anchovy aioli is optional, but try it!
PASTA e FAGIOLI-The Italian classic this time with roasted red peppers, beans and seasonal greens such as Swiss chard or broccoli.
MEXICAN BLACK BEAN SOUP WITH SAUSAGE-Heat from smoked chipotle peppers adjusted to your taste. Rich, healthy and satisfying.
SLOW COOKED SPLIT PEA SOUP-Split peas cooked slowly to perfection with ham hocks and finished with a squeeze of lemon.
EDAMAME CORN CHOWDER-A few slices of bacon provide a flavor wallop and edamame beans (a wonder food) provide a huge nutritional punch
LENTIL AND FLAX SOUP-This hearty soup combines tomatoes, lentils and orzo for flavor and ground flaxseed for an omega 3 boost.
CLAM CHOWDER-Your way, Manhattan or New England style.